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Street Nuñez de Balboa 108, 28006 Madrid, Spain
Email | correo@venerablecapital.es
Phone | +34 91 562 09 09
Fax | +34 91 561 22 83

 

Archive

gin pink friday
30 June, 2020 In By Venerable Capital

Friday Gin Pink

Bottle Size | PET 1 L, Glass 70 cl.

Alcohol | 37,5% vol.

  • testing notes

    Visual phase It has an attractive and intense pink color, with an exceptional shine.
    Olfatory phase Its strawberry smell is the main protagonist, accompanied by more complex nuances of juniper and raspberry.
    Gustatory phase In the mouth, the strawberry flavor is very fruity and sweet, which gives us a very pleasant sensation. The finish is long and fresh, with notes of juniper berries and citrus.
Units x Case (PET, 1L)
12
Cases x Container 20" feet
1700
Units x Case (Glass 70cl)
12
Cases x Container 20" feet
1440
0
0
vodka red tzarina importar
22 June, 2020 In By Venerable Capital

Vodka Red Tzarina

  • Information of the liquor

    Type Vodka
    Bottle Size Glass 1 L, Glass 0,35 L y PET 1 L.
    Alcohol content 37,5% vol.

  • Tastes notes

    Colour It stands out for its clean and crystalline appearance, which gives it an exceptional shine.
    Nose On the nose it is neutral and very subtle.
    Palate In the mouth it transmits its soft and pleasant character, while its strength and personality are appreciated.
Units x Case (Glass, 1L)
12
Cases x Container 20" feet
1100
Units x Case (PET 1L)
12
Cases x Container 20" feet
1700
Units x Case (Glass 35cl.)
24
Cases x Container 20" feet
1500
0
0
ginebra friday exportacion de licores
4 June, 2020 In By Venerable Capital

Friday Gin

Bottle Size | Glass 1L, Glass 0,35L and PET 1L

Alcohol | 45% vol.

  • Making

    Its preparation consists of 2 stages. A first stage in which homogenization and mixing take place following certain parameters; and a second, consisting of an industrial process in which the alcohol is adjusted and filtered to prepare it for subsequent bottling.

  • Testing notes

    Visual phase Clean and crystalline in appearance.
    Olfactory phase On the nose it has a balanced intensity and its aromatic complexity is very fresh.
    Gustatory phase In the mouth, along with the typical juniper flavor, you can also appreciate citrus notes and various botanicals (coriander, licorice, angelica). From the outset, its dry and deep character prevails to finish submerging the palate subtly with its softness.
Units x Case (Glass, 1L)
12
Cases x Container 20" feet
1000
Units x Case (PET 1L)
12
Cases x Container 20" feet
1700
Units x Case (Glass 35cl.)
12
Cases x Container 20" feet
1500
0
0
bikila
21 December, 2018 In By Venerable

Bikila Bitters

Thanks to its unique taste, as well as the sweet and aromatic wild orange smell, it makes it different from other liquors. Digestive and revitalizing.

Bottle Size | 700 ml.

  • Information of the Liquor

    Alcoholic Content 35%vol

  • Making

    Its elaboration is a simple history of carefully selected herbs. This liquor was made using the highest quality herbs, spices, roots and fruits from around the world that are marinated and infused with alcohol to extract all the flavors they have to offer. After maceration, they are distilled to become the best tastes. The final distillate is used to produce this sweet and sour drink with a touch of orange; A great digestive, rich in flavor. During the production of our liquor, the extract is kept in barrels to obtain a balanced, sweet and specific herb flavor with an intense color.

Units x Case

Cases x Container

0
0
shaka whisky red
31 January, 2018 In By Venerable

Whisky Shaka Red

Shaka Red Whisky is a blend of fine malts with a distinctive and pleasant aroma.

Bottle Size | 750 ml.

 

  • Information of the Liquor

    Type Whisky
    Production/Aging The elaboration “Cabeceos” consists in the blending and homogenization of the components with gross adjustments to the final specifications. The ageing in oak casks with an individual capacity of 500 to 600 litters according to the Sherry method of “criadera” and “solera”. The industrial part of the process takes place adjusting the Brandy Solera, and filtering it to make it suitable to bottle and pack for expedition.
    Alcoholic Content 36%vol
    Colour: I.P.T 10.5-70T40
    Total Sugar ≤ 13 gr/l

  • Taste Notes

    Colour Bright and brown with amber tones.
    Nose Aroma that evokes the fine distilled wines it made from. Hint of oak.
    Palate Fleshly and softened.

Units x Case

Cases x Container 20'' Feet

0
0
31 January, 2018 In By Venerable

Golden Tears

On the nose is deliciously smooth balanced with smoky wood, spice and malt notes. Soft and malty. Silky smooth and creamy.

Bottle Size | 750 ml and 1000 ml

  • Information of the Liquor

    Type Whisky Cream
    Production/Aging Cream and whisky are homogenized to form an emulsion, with the aid of an emulsifier containing refined vegetable oil. This process prevents the separation of whisky and cream during the storage.
    Alcoholic Content 15%vol
    PH 0,3

     

     

  • Taste Notes

    Colour Creamy smooth.
    Nose Sweet and creamy.
    Palate Silky soft texture with creamy ending.

Guía Peñín Rating

Units x Case

Cases x Container 20'' Feet

0
0
31 January, 2018 In By Venerable

Rum Gálvez

Amber, light copper color. On the nose you perceive medium intensity and clean aromas that are well integrated, evoking a cane sugar taste and hints of oak.  

Bottle Size | 750 ml and 1000 ml

  • Information of the Liquor

    Type Rum
    Production/Aging Firstly, the blending and homogenization of the components supplied takes place with rough adjustments in line with the final specifications. Secondly, an industrial process which consists in adjusting the Spirit Rum, in line with its specifications, withdrawing spirit, and then filtering it to prepare it for bottled and packing for dispatch.
    Alcoholic Content 37,5%vol
    Total SO2 ≤ 10 ppm
    Total Sugar ≤ 3 gr/l

  • Taste Notes

    Colour Amber light colour, coppery with orange rim.
    Nose Clean aroma of medium intensity, well integrated with cane sugar hints.
    Palate Creamy and soft ending.

Guía Peñín Rating

Units x Case

Cases x Container 20'' Feet

0
0
pastis nimes alcohol exportation
31 January, 2018 In By Venerable

Pastis Nîmes

A product made with anise, liquorice and aromatic plants from the French Provence. It is recommended to consume diluted in water or lemon.

Bottle Size | 1000 ml

  • Information of the Liquor

    Alcoholic Content 45%vol

  • Making

    It is the result of the maceration of various plants (such as star anise, anethole, and licorice) in alcohol.
    Over several days, the natural aromas are slowly released in the alcohol, which gives it its rich anise flavor, this melting step being crucial for its elaboration.
    Then, water and sugar are added to the result, which reduces the alcohol in volume of the appetizer to 45%. The mixture is stored in tanks, filtered and bottled.

Units x Case

Cases x Container 20'' Feet

0
0
whisky shaka exportación de licores
31 January, 2018 In By Venerable

Whisky Shaka Black

Blended whisky with a golden color and medium body, on the nose and palate you will find hints of alcohol. Fresh aroma somewhat sweet and smooth.

Bottle Size | 700 ml and 1000 ml

  • Information of the Liquor

    Type Whisky
    Production/Aging Production, when the blending and homogenization of the components supplied takes place with rough adjustments in line with the final specifications. Industrial process, which consists in adjusting the spirit whisky, in line with its specifications, withdrawing spirit, and then filtering it to prepare it for bottling and packing for dispatch.
    Alcoholic Content 40%vol
    Total SO2 ≤ 10 ppm

  • Taste Notes

    Colour Golden color, medium-bodied.
    Nose Isoamyl notes.
    Palate Fresh aroma, sweet, fruity and soft.

Guía Peñín Rating

Units x Case

Cases x Container 20'' Feet

0
0
30 January, 2018 In By Venerable

Brandy Bernardo Gálvez

A bright color with amber tones. Aroma that evokes the fine white wines and distilled herbal essence preserved in American oak that the tradicional process brings. Shows the maturity that the Solera process requires.

Origin | Jerez

Bottle Size | Glass 1L, Glass 0,35L and PET 1L

  • Information of the Liquor

    Type Brandy
    Production/Aging The elaboration “Cabeceos” consists in the blending and homogenization of the components with gross adjustments to the final specifications. The ageing in oak casks with an individual capacity of 500 to 600 litters according to the Sherry method of “criadera” and “solera”. The industrial part of the process takes place adjusting the Brandy Solera, and filtering it to make it suitable to bottle and pack for expedition.
    Alcoholic Content 36%vol
    Colour: I.P.T 10.5-70T40
    Total Sugar ≤ 13 gr/l

  • Tasting Notes

    Colour It has a dark gloss amber color and golden touches.
    Nose On the nose, the most recognizable notes are those of caramel and oak wood together with the unmistakable aroma of the best Holandas of wine.
    Palate In the mouth, it is persistent and balanced, a consequence of the long rest in wood. It has a rich complexity due to the notes of vanilla, almond and toasted wood it presents.
Units x Case (Glass, 1L)
12
Cases x Container 20" feet
1000
Units x Case (PET 1L)
12
Cases x Container 20" feet
1700
Units x Case (Glass 35cl.)
24
Cases x Container 20" feet
1500
0
0