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Castillo Real Cabernet Sauvignon

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • product details

    Type Red Wine
    Grape Variety 100 % Cabernet Sauvignon
    Production/ Aging Fermentation in stainless steel tanks at controlled temperature of 20- 26 ° for 15 days.
    Alcoholic Content 12,5%vol
    Total Acidity ≥ 4’5 g/l
    Volatile acidity ≤ 0’60 g/l
    SO2 Total ≤ 150 mgr/l
    Residual sugars ≤ 4 g/l
  • Tasting Notes

    Colour Medium-high intensity cherry red colour, with a deep red border. Thick, clean and bright.
    Nose Balsamic, Mediterranean shrub, with a touch of rose-mineral talcum and slate.
    Palate Well balanced and tasty.

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Castillo Real Merlot

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • product details

    Type Red Wine
    Grape Variety 100 % Merlot
    Production/ Aging Fermentation in stainless steel tanks at controlled temperature of 20- 26 ° for 15 days.
    Alcoholic Content 12%vol
    Total Acidity ≥ 4’5 g/l
    Volatile acidity ≤ 0’60 g/l
    SO2 Total ≤ 150 mg/l
    Residual sugars ≤ 2,2 g/l
  • Tasting Notes

    Colour Garnet red colour.
    Nose Intense aroma of fresh fruit with spiced hints and
    some floral notes .
    Palate Well-structured in mouth, fruity and long aftertaste.

     

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chardonnay castillo real

Castillo Real Chardonnay

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • Product details

    Type White wine
    Grape Variety 100 % Chardonnay
    Production/ Aging Fermentation in stainless steel tanks at controlled temperature of 20- 26 ° for 15 days.
    Alcoholic Content 12%vol
    Total Acidity ≥ 4’5 g/l
    Volatile acidity 0’20-0’50 g/l
    SO2 Total ≤ 180 mg/l
    Residual sugars ≤ 4 g/l
  • Tasting Notes

    Colour Bright hay colour.
    Nose Expressive ane elegant, with ripe fruit and citric aromas.
    Palate Tasty on the palate, full and meaty, along with fruitfulness and good acidity.

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Castillo Real Sauvignon Blanc

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • product details

    Type White Wine
    Grape Variety 100 % Sauvignon Blanc.
    Production/ Aging Fermentation in stainless steel tanks at controlled temperature of 20- 26 ° for 15 days.
    Alcoholic Content 11,5%vol
    Total Acidity ≥ 4’5 g/l
    Volatile acidity 0’20-0’50 g/l
    SO2 Total ≤180 mg/l
    Residual sugars ≤ 2,2 g/l
  • Tasting Notes

    Colour Pale yellow color.
    Nose Greatly complex in aroma, highlighting ripe fruit and hints of honey.
    Palate In the mouth is soft, full and sweet.

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Castillo Real Garnacha

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • product details

    Type Red Wine
    Grape Variety 100 % Garnacha.
    Production/ Aging 6 months in French and American oak to give it richness and tinges.
    Alcoholic Content 13%vol
    Total Acidity ≥ 4’5 g/l
    Volatile acidity ≤0’60 g/l
    SO2 Total ≤150 mg/l
    Residual sugars ≤ 2,2 g/l
  • Tasting Notes

    Colour Cherry red in colour, bright and viscous.
    Nose A hint of menthol on the nose as well as strawberry licorice and coffee and cream, typical of ageing in French oak barrels.
    Palate Full bodied, round, tasty in the mouth. Well-balanced, with good acidity and quality tannins that remain in the mouth.

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Castillo Real Tempranillo

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • product details

    Type Red Wine
    Grape Variety 100 % Tempranillo
    Production/ Aging Fermentation in stainless steel tanks at controlled temperature of 20- 26 ° for 15 days.
    Alcoholic Content 13%vol
    Total Acidity ≥ 4’5 g/l
    Volatile acidity ≤0’60 g/l
    SO2 Total ≤150 mg/l
    Residual sugars ≤ 4 g/l
  • Tasting Notes

    Colour Vibrant red in colour, with a slightly violet border.
    Nose Balsamic and floral hints on the nose as well as citric scents of grapefruit peel.
    Palate Bright acidity and touches of strawberry yogurt lactic acid.

     

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Hacienda Casarejo Frizzante

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • product details

    Type Semi-sweet Rosé Aerated Sparkling Wine
    Grape Variety 80 %Tempranillo, 20% Garnacha.
    Production/ Aging Obtained by the addition of carbon dioxide
    Alcoholic Content 9%vol
    Total Acidity ≥ 3’5 g/l
    Volatile acidity ≤0’85 g/l
    SO2 Total ≤250 mg/l
    Reducing sugars ≥ 18 g/l y < 45 g/l
  • Tasting Notes

    Colour Pink cherry colour and violet bright spots.
    Nose Floral aromas with fruity  hints of raspberry, strawberry and blackberry.
    Palate Effervescent and sweet with well integrated acidity.

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Hacienda Casarejo Moscato

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • product details

    Type Sparkling
    Grape Variety 100 % Moscatel
    Production/ Aging Controlled fermentation of 7-14 days in stainless steel tanks at a stable temperature between 20-26ºC.
    Alcoholic Content 7,5%vol
    Total Acidity ≥ 4,5 – 7 g/l
    Volatile acidity 0,15 – 0.50 g/l
    SO2 Total ≤180 mg/l
    Residual Sugar ≤ 80 g/l
    Sorbic acid 160-175 mg/l
    Pressure Carbonic Min 3 bar

     

     

  • TASTING NOTES

    Colour pale greenish yellow colour, clean and bright. Persistent over time.
    Nose Natural aromas of fresh grapes, intense, fine and elegant with hints of dried fruit.
    Palate Balanced on the palate.

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Hacienda Casarejo White Wine

Origin | Valdepeñas, Cuidad Real, Spain.

Bottle Size | 750 ml

  • product details

    Type White Wine
    Grape Variety Pardina and Eva.
    Production/ Aging Controlled fermentation of 7- days in stainless steel tanks at a stable temperature between 20-26ºC.
    Alcoholic Content 10,5%vol
    Total Acidity ≥ 3’5 g/l
    Volatile acidity ≤0’85 g/l
    SO2 Total ≤200 mg/l
    Residual Sugar ≤ 4 g/l
  • Tasting Notes

    Colour Clear golden colour.
    Nose Sharp on the  nose.
    Palate A light and delicate flavour without excessive acidity.

     

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Alma de Orán

Origin | D.O. La Mancha. Finca la Carrasca.

Bottle Size | 750 ml

  • product details

    Type Red wine
    Grape Variety 70 % Tempranillo, 15% Cabernet Sauvignon, 15% Syrah.
    Production/ Aging During 15-20 days at 20-25º C with micro-oxygenation. 15 days fermentation, 4 pumps-overs daily. 8 months in American and French oak barrel.
    Alcoholic Content 13,5%vol
    Total Acidity 5,3 g/l
    SO2 Total 80 mg/l
    Residual Sugar 3,6 g/l

     

  • Tasting notes

    Colour Attractive deep ruby red colour with violet shades.
    Nose It displays a wide range of exciting aromas of coffee and tobacco with well integrated oak notes.
    Palate It is complex and well structured with a long aftertaste.
  • Awards

    Guía Peñín 2017 89 points. 2013 Vintage –very Good ****
    Guía Peñín 2016 90 points. 2012 Vintage Excellent****
    Berliner Wein Trophy 2016 Gold medal- 2013 Vintage
    Challenge International du Vin 2016 Silver Medal-2013 Vintage

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